Químicos para alimentos

Chemical Products for the Food Industry

At Industrias Viba SAS, we provide food-grade raw materials, ingredients, and chemical products for various food processing and manufacturing applications. Our portfolio includes solutions for applications such as the production and fortification of table salt, among other needs within the food industry.

We carefully select suppliers that meet high quality and safety standards, offering reliable products and timely supply for processes that require consistency, traceability, and compliance with specifications.

Looking for a specific product?

Use the search engine to quickly find products by name, category or CAS number.

NAME

CATEGORY

CAS

DESCRIPTION

Soybean Oil

Food Grade

CAS: 8001-22-7

Vegetable oil obtained from pressing or solvent extraction of soybean seeds.

Glacial Acetic Acid

Food Grade

CAS: 64-19-7

Concentrated organic acid, acidulant, preservative and pH regulator.

Ascorbic Acid USP – VITAMIN C

Food Grade

CAS: 50-81-7

Antioxidant, acidulant and nutrient in food, pharmaceuticals and cosmetics.

Citric Acid

Food Grade

CAS: 77-92-9

Acidulant, preservative, antioxidant in food and beverages.

Lactic Acid

Food Grade

CAS: 50-21-5

Natural organic acid, acidulant, preservative and pH regulator.

Sorbic Acid

Food Grade

CAS: 110-44-1

Preservative that inhibits molds and yeasts, extends shelf life without altering flavor.

Sodium Benzoate

Food Grade

CAS: 532-32-1

Antimicrobial preservative in food, beverages, cosmetics and pharmaceutical products.

Sodium Bicarbonate

Food Grade

CAS: 144-55-8

Leavening agent, acidity regulator, antacid in pharmaceutical formulations

Calcium Propionate

Food Grade

CAS: 4075-81-4

Antifungal preservative (E-282) in bakery products, dairy and processed foods.

Carnauba Wax Flakes USP

Food Grade

CAS: 8015-86-9

Vegetable wax used as food and pharmaceutical coating.

High Viscosity CMC (Carboxymethylcellulose)

Food Grade

CAS: 9004-32-4

Carboxymethylcellulose thickener that stabilizes and retains water in food.

Cream of Tartar (Potassium Bitartrate)

Food Grade

CAS: 868-14-4

Stabilizer, acidulant and leavening agent for meringues and doughs.

Disodium EDTA Food Grade

Food Grade

CAS: 139-33-3

Chelating agent that captures metallic ions in the food industry.

Potassium Ferrocyanide

Food Grade

CAS: 13746-66-2

Anti-caking agent (potassium yellow prussiate) used in salt.

Sodium Ferrocyanide

Food Grade

CAS: 13601-19-9

Anti-caking agent in table salt and salt substitutes.

Potassium Fluoride

Food Grade

CAS: 7789-23-3

Fluorinating agent for table salt, fluxes and industrial applications.

Sodium Fluoride

Food Grade

Industrial

CAS: 7681-49-4

Fluoridation of drinking water, table salt, dental and pharmaceutical industry.

Glycerin

Food Grade

Cosmetics & Pharmaceuticals

CAS: 56-81-5

Humectant, sweetener and stabilizer USP/food grade for food, cosmetics and pharmaceuticals.

Soy Lecithin

Food Grade

CAS: 8030-76-0

Natural emulsifier that stabilizes fats and water, improves texture in food.

Potassium Chloride FCC

Food Grade

CAS: 7447-40-7

High-purity potassium chloride for food and pharmaceutical uses.

Potassium Sorbate FCC

Food Grade

CAS: 24634-61-5

Antifungal preservative of high purity and antimicrobial efficacy.

Titanium Dioxide (Rutile)

Titanium Dioxide Anatase Food Grade

Food Grade

CAS: 13463-67-7

Anatase white pigment for opacity and brightness in food.

Calcium Iodate

Animal Nutrition

Food Grade

CAS: 7789-80-2

Stable source of iodine and calcium for iodizing salt and food.

Potassium Iodide

Animal Nutrition

Food Grade

CAS: 7681-11-0

Rapid-absorption iodine mineral additive for salt and supplements.